These carving tools are longer and the steel thicker and more sturdy.
These carving tools are longer and the steel thicker and more sturdy. The blades are of laminated Aogami-Steel (Blue Steel). The handle is made of beech and very ergonomically shaped.
Chisels with tapered blade, ideal for undercutting in joinery and for cleaning corners. The handles are made of Japanese red oak and have forged steel hoops.
For light-duty use, e.g. finishing of finger joints and dovetails. Thin blades, triangular cross-section, finely ground right to the edge. Handles made of Japanese red oak.